Chili- Cheese Dip

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Chili- Cheese Dip

Serves: 15 Prep Time: 10 minutes

Ingredients:

2 (8-ounce) packages cream cheese, at room temperature
1 (15 ounce) can chili without beans
4 cups shredded Cheddar cheese
Nacho- cheese tortilla chips

Directions:

1. Spread cream cheese on bottom of a 9x13-inch microwave-safe dish. Spread chili over cream cheese. Top with a layer of shredded cheese. Microwave on high for 5 minutes or until cheese is melted.

2. Serve with nacho cheese tortilla chips.