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Balsamic Barbecue Sauce
BALSAMIC BARBECUE SAUCE
www.RecipeGirl.com
1 cup ketchup
¾ cup balsamic vinegar
1/3 cup firmly packed brown sugar
¼ cup molasses
1 Tbs worcestershire sauce
1 clove garlic, minced
1 tsp dry mustard
1 tsp ground ginger
½ tsp salt
¼ tsp pepper
1. Combine all ingredients in a 2 quart saucepan. Simmer, uncovered, over medium-low heat, stirring occasionally, until mixture is reduced to about 2 cups (approx. 15 minutes).
2. Use warm or at room temperature.
Yield: 2 cups
Cooking Tips:
*This is a great sauce to use for barbecued chicken sandwiches.
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I'm Lori Lange, recipe developer, food writer and Mom. I'm sharing over 2,600 of my favorite recipes with you.
