This recipe has been featured in a how-to post on The Recipe Girl blog: How to Make Wedding Cupcakes.
If you have questions about this icing and wedding cupcakes… it may be helpful to read through the comments/questions/answers below the recipe- many of your questions may be answered there!
This is my go-to recipe for icing basic cupcakes and wedding cake. It’s so easy to make, and it works through a piping bag well.
A simple swirl on cupcakes creates a beautiful dessert for weddings with little candy pearls sprinkled on top.
This is a very popular buttercream recipe- made by thousands who sing this recipe’s praises. I have used this very recipe for all of my cupcakes for so many years now. It’s a keeper recipe!
Yield: Frosting for 12 cupcakes
Prep Time: 10 minutes