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	<title>Comments on: Royal Icing</title>
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		<title>By: Lori Lange</title>
		<link>http://www.recipegirl.com/2008/08/11/royal-icing/#comment-19041</link>
		<dc:creator>Lori Lange</dc:creator>
		<pubDate>Sun, 01 Nov 2009 15:35:26 +0000</pubDate>
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		<description>Ashley- I&#039;m not really quite sure.  Some recipes call for it &amp; some don&#039;t.  Maybe it adds a bit more gloss?</description>
		<content:encoded><![CDATA[<p>Ashley- I&#8217;m not really quite sure.  Some recipes call for it &amp; some don&#8217;t.  Maybe it adds a bit more gloss?</p>
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		<title>By: Ashley</title>
		<link>http://www.recipegirl.com/2008/08/11/royal-icing/#comment-19023</link>
		<dc:creator>Ashley</dc:creator>
		<pubDate>Fri, 30 Oct 2009 21:53:20 +0000</pubDate>
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		<description>Why do you need the corn syrup?  Some royal icing recipes don&#039;t call for this.  What is the difference ?</description>
		<content:encoded><![CDATA[<p>Why do you need the corn syrup?  Some royal icing recipes don&#8217;t call for this.  What is the difference ?</p>
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