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	<title>Comments on: Chopped Apple Cake with Sticky Toffee Topping</title>
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	<link>http://www.recipegirl.com/2008/08/12/chopped-apple-cake-with-sticky-toffee-topping/</link>
	<description>Recipes for Entertaining and Every Day</description>
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		<title>By: Lori Lange</title>
		<link>http://www.recipegirl.com/2008/08/12/chopped-apple-cake-with-sticky-toffee-topping/#comment-51426</link>
		<dc:creator>Lori Lange</dc:creator>
		<pubDate>Wed, 21 Sep 2011 23:22:45 +0000</pubDate>
		<guid isPermaLink="false">http://74.54.78.34/~recipegi/?p=902#comment-51426</guid>
		<description>I&#039;m sorry, I don&#039;t recall.  Guess I&#039;ll have to make it again to find out!</description>
		<content:encoded><![CDATA[<p>I&#8217;m sorry, I don&#8217;t recall.  Guess I&#8217;ll have to make it again to find out!</p>
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		<title>By: Emily</title>
		<link>http://www.recipegirl.com/2008/08/12/chopped-apple-cake-with-sticky-toffee-topping/#comment-51422</link>
		<dc:creator>Emily</dc:creator>
		<pubDate>Wed, 21 Sep 2011 19:05:17 +0000</pubDate>
		<guid isPermaLink="false">http://74.54.78.34/~recipegi/?p=902#comment-51422</guid>
		<description>I made this once and it was amazing. My only question is, is it supposed to be a super thick batter? When I made it, I had to spoon it into the pan and spread it with a spoon. It was also a really thin cake, I thought about doubling the recipe but wasn&#039;t sure if that would work too. Any suggestions?</description>
		<content:encoded><![CDATA[<p>I made this once and it was amazing. My only question is, is it supposed to be a super thick batter? When I made it, I had to spoon it into the pan and spread it with a spoon. It was also a really thin cake, I thought about doubling the recipe but wasn&#8217;t sure if that would work too. Any suggestions?</p>
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