I like to think that there will be a special calorie-free place in heaven reserved for Snickerdoodle lovers like me. There will be beaches made of cinnamon-sugar sand and surfboards made of Snickerdoodle Cookies. On a nearby magical mountain, I’ll ski down frozen layers of Snickerdoodle Ice Cream, maneuvering the mogul-like scoops with ease as I stop for a nibble every now and then. I’ll live in a seaside castle made of Snickerdoodle Cake and sleep in a bed made of tender Snickerdoodle Marshmallows. My computer will sit upon a desk made of Superdoodles, just in case I get a hankering for extra cinnamon in my land filled with sweetness. And the steps to the castle will be made of Snickerdoodle Blondies.
They’re sturdy enough for steps, really. Cinnamon chips tucked inside help anchor the crumbs together. See how nicely they stack? 
It’ll be a shocker if I ever actually make it inside my castle since I’ll be greeted the deliciousness of these blondies every time I approach my home. Upon taking a bite, my taste buds will first be delighted with a light cinnamon-tainted glaze before my teeth break through the sugary crunch of the upper crust and into the tender Snickerdoodley interior.
I realize that my vision is quite a stretch, but I’m quite sure that foodies everywhere are hoping for some kind of Gourmet Heaven in their afterlife. I have my Mom to thank for my Snickerdoodle love. She made them often as I was growing up, and they’ve always remained my favorite. I’d take Snickerdoodles over Chocolate Chip any ‘ol day. And those Snickerdoodle Marshmallows mentioned above? I have yet to develop that recipe 
The recipe for Snickerdoodle Blondies can be found here: Snickerdoodle Blondies
(thanks to My Baking Addiction for the idea…)
For other Snickerdoodle Recipes mentioned above, just click on the recipe titles.
34 Comments
I have made these. I love them. I am a huge snickerdoodle fan like you:)
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I adore Snickerdoodles. I got a recipe from Maris for these and used it for my Eat on $30 challenge – they’re very economical to make. Going to have to try this recipe as well!
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I, too, LOVE snickerdoodles! I’m going to have to try these.
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I adore snickerdoodles too! something about buttery cinnamony treats that taste so good!
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Yum, those look good! I have a bag of cinnamon chips that I’ve been wondering what to do with. Now I can give these a try, thanks!
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Love the addition of cinnamon chips! The sugary topping with the laced icing looks incredibe
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Oh. My. Gosh. These looks positively outstanding! I’m a huge snickerdoodle fan! Thanks, I’m going to try these soon.
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Ahhh these look SO GOOD!!
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The criss cross icing looks great on these, I must confess I am yet to taste a snickerdoodle although I have heard of them via Nigella Lawson. I like cinnamon so I’m sure I’d like them.
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These look positively scrumptious! So moist and decadent. I’ll see you in Snickerdoodle Heaven!
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holy crap. I need them. They look wicked, wicked good.
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They look absolutely gorgeous! I actually have never tried snickerdoodles… not something that is found here I think but these look delicious
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OMG! Yes, the snickerdoodles look grande, but the writing. FABULOUS! “I’ll ski down frozen layers of Snickerdoodle Ice Cream” LOVE it!
Fun to reada and drool-worthy.
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Snickerdoodles are a little slice of heaven. Have never made the blondies…
I was determined to do so and had a recipe which called for cinnamon chips- sized like chocolate chips- but could not find the them here, so I mail-ordered them. They arrived completely melted; one big mass. The disadvantages of living in Florida!
I tried chopping the mass up into little pieces and it was very unsuccessful!
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Mmmm, since I loved your pumpkin snickerdoodles, I have no doubt that I’ll love these bars. So good!
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The look absolutely fantastic! We love these and your glaze is a beautiful touch!
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i LOVE sinckerdoodles and I can only imagine how much I’d love these in bar form!
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I’ve never been a snickerdoodle fan, but then I recently tried a gluten-free version from Whole Foods that was actually really good. It piqued my interest. I wonder if this recipe would translate well GF?
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Love these blondies and the dense texture they have, really heavenly
All the best,
Gera
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Two of my favorite LOVES, and you combined both of them.. oh my goodness, I am JUST salivating here.
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Want about snickerdoodle marshmallows in the snickerdoodle blondie??? Or is that too much?
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You made these look so beautiful! I’ve made these before, and they really are good.
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Those are some beautiful bars! I’m looking for a snickerdoodle biscotti. Got Biscotti?
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We’ve long been a fan of snickerdoodle blondies. We’ve actually never had a homemade snickerdoodle cookie.
Can’t wait for your snickerdoodle marshmallow creation!
~ingrid
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Today is National Blonde Brownie Day!
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Yum! I’ve made baking addictions ones…so yummy. I can’t wait to try your’s too! ;D Thank you so much!
Blessings!
~Miss Rachel~
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Your mean and I say this with respect!!! WOW looks incredible!
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YUMMMMM!! I love cinnamon and so I love snickerdoodles…I think I’d love these too! I like the criss cross icing design
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I am on such a blondie kick lately, and these look absolutely delicious! I’ll have to try these soon.
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wow – those look utterly gorgeous. you’re right, they stack beautifully and i’m sure tasted heavenly.
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Would get on with it to develop the Snickedoodle Marshmallows……………just the thought makes me smile!!!
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Yum! These look fantastic. The icing on top looks really pretty.
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These are definitely up my alley.
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Made these last night and they are delicious!! Except I could not find cinnamon chips at any grocery store in my area! They’d be even better with them but are still great!
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