<?xml version="1.0" encoding="UTF-8"?><rss version="2.0"
	xmlns:content="http://purl.org/rss/1.0/modules/content/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:atom="http://www.w3.org/2005/Atom"
	xmlns:sy="http://purl.org/rss/1.0/modules/syndication/"
		>
<channel>
	<title>Comments on: What to Do With Your Leftover Corned Beef:  Make Corned Beef &amp; Cabbage Turnovers</title>
	<atom:link href="http://www.recipegirl.com/2010/03/15/what-to-do-with-your-leftover-corned-beef-make-corned-beef-cabbage-turnovers/feed/" rel="self" type="application/rss+xml" />
	<link>http://www.recipegirl.com/2010/03/15/what-to-do-with-your-leftover-corned-beef-make-corned-beef-cabbage-turnovers/</link>
	<description>Recipes for Entertaining and Every Day</description>
	<lastBuildDate>Mon, 13 Feb 2012 05:57:08 +0000</lastBuildDate>
	<sy:updatePeriod>hourly</sy:updatePeriod>
	<sy:updateFrequency>1</sy:updateFrequency>
	<generator>http://wordpress.org/?v=</generator>
	<item>
		<title>By: Diane {createdbydiane.blogspot.com}</title>
		<link>http://www.recipegirl.com/2010/03/15/what-to-do-with-your-leftover-corned-beef-make-corned-beef-cabbage-turnovers/#comment-22077</link>
		<dc:creator>Diane {createdbydiane.blogspot.com}</dc:creator>
		<pubDate>Thu, 18 Mar 2010 17:04:50 +0000</pubDate>
		<guid isPermaLink="false">http://www.recipegirl.com/?p=8849#comment-22077</guid>
		<description>Oh, they are so cute!
I wish I could say we had leftovers but sadly no, they were all gobbled up. Typically I make two corned beefs but only made one.These look so great, I may just have to make another :)</description>
		<content:encoded><![CDATA[<p>Oh, they are so cute!<br />
I wish I could say we had leftovers but sadly no, they were all gobbled up. Typically I make two corned beefs but only made one.These look so great, I may just have to make another <img src='http://www.recipegirl.com/wp-includes/images/smilies/icon_smile.gif' alt=':)' class='wp-smiley' /> </p>
]]></content:encoded>
	</item>
	<item>
		<title>By: shelly (cookies and cups)</title>
		<link>http://www.recipegirl.com/2010/03/15/what-to-do-with-your-leftover-corned-beef-make-corned-beef-cabbage-turnovers/#comment-22074</link>
		<dc:creator>shelly (cookies and cups)</dc:creator>
		<pubDate>Thu, 18 Mar 2010 12:49:30 +0000</pubDate>
		<guid isPermaLink="false">http://www.recipegirl.com/?p=8849#comment-22074</guid>
		<description>What an awesome idea!!  I love this!  
I wish I had some corned beef leftover to make these, but I live with ravenous teenagers that successfully eat me out of house and home ;)</description>
		<content:encoded><![CDATA[<p>What an awesome idea!!  I love this!<br />
I wish I had some corned beef leftover to make these, but I live with ravenous teenagers that successfully eat me out of house and home <img src='http://www.recipegirl.com/wp-includes/images/smilies/icon_wink.gif' alt=';)' class='wp-smiley' /> </p>
]]></content:encoded>
	</item>
	<item>
		<title>By: A Canadian Foodie</title>
		<link>http://www.recipegirl.com/2010/03/15/what-to-do-with-your-leftover-corned-beef-make-corned-beef-cabbage-turnovers/#comment-22072</link>
		<dc:creator>A Canadian Foodie</dc:creator>
		<pubDate>Thu, 18 Mar 2010 04:53:58 +0000</pubDate>
		<guid isPermaLink="false">http://www.recipegirl.com/?p=8849#comment-22072</guid>
		<description>What an innovative and fun idea. And, with that kind of pastry, not too rich. A great idea for left overs. Fun for kids to make, too.
Timely as in my fridge are some different left overs, but they would be perfect folded into a bit of pastry for a weekend dinner with a fresh salad.
:)
Valerie</description>
		<content:encoded><![CDATA[<p>What an innovative and fun idea. And, with that kind of pastry, not too rich. A great idea for left overs. Fun for kids to make, too.<br />
Timely as in my fridge are some different left overs, but they would be perfect folded into a bit of pastry for a weekend dinner with a fresh salad.<br />
 <img src='http://www.recipegirl.com/wp-includes/images/smilies/icon_smile.gif' alt=':)' class='wp-smiley' /><br />
Valerie</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Jen Schall</title>
		<link>http://www.recipegirl.com/2010/03/15/what-to-do-with-your-leftover-corned-beef-make-corned-beef-cabbage-turnovers/#comment-22071</link>
		<dc:creator>Jen Schall</dc:creator>
		<pubDate>Thu, 18 Mar 2010 03:24:31 +0000</pubDate>
		<guid isPermaLink="false">http://www.recipegirl.com/?p=8849#comment-22071</guid>
		<description>These look fun! I&#039;m not a big fan of corned beef and cabbage, but I think I&#039;d probably give these a try!</description>
		<content:encoded><![CDATA[<p>These look fun! I&#8217;m not a big fan of corned beef and cabbage, but I think I&#8217;d probably give these a try!</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: marla {family fresh</title>
		<link>http://www.recipegirl.com/2010/03/15/what-to-do-with-your-leftover-corned-beef-make-corned-beef-cabbage-turnovers/#comment-22069</link>
		<dc:creator>marla {family fresh</dc:creator>
		<pubDate>Thu, 18 Mar 2010 01:56:28 +0000</pubDate>
		<guid isPermaLink="false">http://www.recipegirl.com/?p=8849#comment-22069</guid>
		<description>These turnovers look wonderful.  Crispy on the outside with all that goodness on the inside.  I am right there with your 8 year old, yum!</description>
		<content:encoded><![CDATA[<p>These turnovers look wonderful.  Crispy on the outside with all that goodness on the inside.  I am right there with your 8 year old, yum!</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Nicole</title>
		<link>http://www.recipegirl.com/2010/03/15/what-to-do-with-your-leftover-corned-beef-make-corned-beef-cabbage-turnovers/#comment-22066</link>
		<dc:creator>Nicole</dc:creator>
		<pubDate>Wed, 17 Mar 2010 18:23:53 +0000</pubDate>
		<guid isPermaLink="false">http://www.recipegirl.com/?p=8849#comment-22066</guid>
		<description>Wow, what a masterpiece! They look too good to eat...almost :)</description>
		<content:encoded><![CDATA[<p>Wow, what a masterpiece! They look too good to eat&#8230;almost <img src='http://www.recipegirl.com/wp-includes/images/smilies/icon_smile.gif' alt=':)' class='wp-smiley' /> </p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Nicole</title>
		<link>http://www.recipegirl.com/2010/03/15/what-to-do-with-your-leftover-corned-beef-make-corned-beef-cabbage-turnovers/#comment-22065</link>
		<dc:creator>Nicole</dc:creator>
		<pubDate>Wed, 17 Mar 2010 17:06:29 +0000</pubDate>
		<guid isPermaLink="false">http://www.recipegirl.com/?p=8849#comment-22065</guid>
		<description>Everything tastes better in puff pastry, right? :) And since the filling is so flavorful, I&#039;m sure they are delicious!</description>
		<content:encoded><![CDATA[<p>Everything tastes better in puff pastry, right? <img src='http://www.recipegirl.com/wp-includes/images/smilies/icon_smile.gif' alt=':)' class='wp-smiley' />  And since the filling is so flavorful, I&#8217;m sure they are delicious!</p>
]]></content:encoded>
	</item>
</channel>
</rss>

