This recipe for Feta- Artichoke Bites is among our favorite appetizer recipes...

 
  APPETIZER FINGER FOODS: 
Feta Artichoke Bites
 

Feta-Artichoke Bites

 

Your guests will love these...
 

½ cup 

 

jarred, roasted red bell peppers, chopped

 

¼ cup 

 

chopped ripe black olives

 

¼ cup 

 

crumbled feta cheese

 

1 Tbs 

 

olive oil

 

13 ¾ oz 

 

can artichoke bottoms (approx. 15 pieces), drained and patted dry

 

 

1

Preheat broiler, and line a cookie sheet with foil.

2

In medium bowl, combine peppers, olives, cheese, and olive oil.

3

Place artichoke bottoms on prepared cookie sheet. Mound 1 ½ t. of stuffing on each artichoke. Broil 7 minutes, or until golden on top. Transfer artichokes to platter and serve hot.

 

Yield: 15 pieces

 

    PRINT this Recipe

    RATE this Recipe

Ratings:
 ***Hey, this one's a keeper!- would make it again.  "These were an interesting little appetizer.  A terrific vegetarian choice.  Nice flavor.  I'll make them again."
                 -Park City, UT

 ****Restaurant Quality!- would make it again. "I love different appetizer recipes. my guest raved over them. I will fix these again."
                 -Spartanburg, SC
             


 







 		  

 Rate this Recipe:
The RecipeGirl.com site is currently under a major re-design.  The "ratings" system will be temporarily unavailable until the re-design is complete. 
New comments that have been sent in through July 2008 will be added to the new site.  You can look forward to a new and improved ratings system
within the new site.  In the meantime, you can always send in your comments via the CONTACT link below.  Spammers, don't bother as your comment
will go directly into the trash.  Thank you for your continued support!

                                                                     

        appetizer dips/spreads      appetizer finger foods        breads        breakfast/brunch coffeecakes      breakfast/brunch muffins&scones     breakfast/brunch pastries&rolls    breakfast/brunch quickbreads
           brunch beverages       butters       chili     chutney&relishes       desserts bars        desserts cookies     desserts cakes&frosting        desserts pies&crusts      desserts cheesecakes           desserts tarts&tortes   
           desserts candies&custards&puddings          desserts frozen treats      desserts fruit      drinks with alcohol        drinks- without alcohol     jam/jelly/curd/marmalade      main dishes beef      
           main dishes pasta- vegetarian        main dishes pasta - meat/seafood      main dishes pork      main dishes chicken     main dishes turkey    main dishes seafood- fish        main dishes seafood- shellfish      
           main dishes veal&lamb       pickles        salads-green       salads-main dish      salads-pasta/potato/rice     salads- vegetables&other      salad dressings        salsas      sandwiches       sandwich spreads     
           sauces&marinades        side dishes rice&potato       side dishes vegetable&other     soups      stews      vegetarian           
        
                     © 2006- 2008  www.RecipeGirl.com  All Rights Reserved       Terms of Use      Contact Us       Links     About This Site

                                                                                       Site graphics designed by:  Into the Pan
 

             All content on this site is either original or has been significantly modified and changed from its credited original source.  Some recipes are from
             magazines or cookbooks and are properly credited from original sources.  Use of materials on RecipeGirl.com is entirely at the risk of the user,
             and RecipeGirl.com will not be responsible for any damages directly or indirectly resulting from the use. 
                    **Pictures or content that is unique to RecipeGirl.com may not be copied or used without written permission from RecipeGirl.com**