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APPETIZER
DIPS AND SPREADS:
First Down Dip
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First
Down Dip |
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Great dip for a
football game...
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2
cups |
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softened cream cheese |
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1
tsp |
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chopped garlic |
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½
cup |
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chopped green onions |
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½
cup |
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diced tomatoes |
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1
Tbs |
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sour
cream |
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1
whole |
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grilled chicken breast, diced |
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1
cup |
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canned black beans, rinsed and drained |
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1
Tbs |
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chopped fresh basil |
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tabasco to taste |
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seasoned salt to taste |
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1
cup |
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mixed grated cheese |
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1
bag |
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blue
corn chips |
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Soften cream
cheese by beating until smooth with an electric
mixer. Add ingredients through basil and mix by
hand utnil combined. Add tabasco and seasoned
salt until you reach desired taste. Top with
grated cheese; serve with chips. |
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Cooking Tips |
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*If you would like
to serve this dip hot, arrange ingredients in an oven
safe bowl and bake at 350 degrees until cheese is brown
and bubbly (about 13 minutes). |
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Ratings:
****Restaurant
Quality!- would
make it again. "Great
football party dip. We liked it hot and bubbly rather than cold."
-San Diego, CA
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