Grilled Shiitake Skewers Recipe among our favorite Appetizer Recipes...

 
  APPETIZER FINGER FOODS: 
Grilled Shiitake Skewers
 

Grilled Shiitake Skewers

 

This is a fabulous appetizer to accompany Asian dishes.
 

24

 

Shiitake mushrooms (stems cut off)

 

12

 

bamboo skewers

 

½ cup 

 

butter

 

5 cloves 

 

garlic

 

1 Tbs 

 

fresh ginger, finely minced

 

1 bunch 

 

chives, chopped

 

1 medium 

 

lemon, juiced

 

 

1

Heat grill.

2

Running the skewer through the flat surface of each mushroom, place three or four mushrooms on each skewer.

3

In small saucepan, combine butter, garlic and ginger and cook until butter melts and garlic sizzles (about 2 minutes). Remove from heat and add chives and lemon juice. Brush mushrooms with the seasoned butter and grill until heated through, about 2 minutes.

 

Servings: 6

 

 


 

 

 
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