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APPETIZER
DIPS AND SPREADS:
Margarita Fruit Dip
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Margarita Fruit Dip |
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A little tequila
won't kill ya'!
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2
cups |
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sour
cream, reduced fat |
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3
Tbs |
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granulated sugar |
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3
Tbs |
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tequila |
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1
Tbs |
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fresh grated lime peel |
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1
Tbs |
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fresh grated orange peel |
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¼
tsp |
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cinnamon |
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3
Tbs |
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ground roasted almonds |
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1 |
In medium
bowl, combine all ingredients and whisk well
until blended. |
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2 |
Cover and
chill several hours. |
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3 |
When ready
to serve, garnish with small lime slices or
zest. |
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4 |
Serve with
fresh fruit. |
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Servings: 24 |
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Yield: 2 1/2 cups
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Cooking Tips |
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**This is great to
prepare the evening before your event and let it chill
overnight. |
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**Using a better
tequila gives this dip a better flavor. |
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this Recipe
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