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Avocado- Bacon Toasties

Terrific as an appetizer or side-dish for brunch...

1 ripe		Haas avocado
¼ tsp		salt
1/8 tsp		paprika
1 tsp		fresh lemon juice
8 slices		of bread, toasted, crusts removed & cut into 3 strips each
12 strips		bacon, halved

1	Mash avocado, and add salt, paprika and lemon juice.
2	Spread avocado mixture onto toast strips and place a piece of bacon (cut to size) on top of each.
3	Broil until the bacon crisps. Serve hot.

Yield: 24 toasts

Cooking Tips

*Try using small rounds of bread, such as thinly sliced baguette.

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