1

Preheat oven to 350 degrees F.

2

With a sharp knife, cut through the wax on the top of the brie in a large circle (basically the top of the brie).

3

Place brie on a pie plate and bake in the oven for about 10 minutes, or until cheese has softened and cut part of brie has lifted. Take out of the oven and gently remove the wax off the top of the brie.

4

Sprinkle brie with curry powder. Spread mango chutney on top. Sprinkle toasted pecans on the chutney.

5

Return to the oven for about 10 minutes, or until cheese has clearly become melted and bubbly.

6

Serve with sliced baguette or crackers.