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Pineapple- Ginger Dip

Serve with fresh fruit...

2 8oz.		packages cream cheese, softened
¼ cup + 1 Tbs		pineapple juice
1 Tbs		fresh lemon juice
1 Tbs		grated orange peel
1½ to 2 tsp		ground ginger
¼ cup		flaked coconut, toasted
2 Tbs		powdered sugar

1	Beat cream cheese until light and fluffy. Stir in remaining ingredients.
2	Refrigerate until ready to serve. Serve with fresh cut fruit.

Servings: 1

Yield: 2 cups

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