1

Combine the liqueur, tequila, orange juice, lime juice and grapefruit juice in a large pitcher and mix well. Chill, covered, in the refrigerator.

2

For guest who prefer salt, rub the rims of your margarita glasses with lime wedges and dip in margarita salt. Fill glasses with ice. Shake the chilled margarita mixture in a cocktail shaker filled with ice and strain into the prepared glasses. Garnish each serving with orange, lime and/or grapefruit slices.