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 Morning Mimosa

 

You will love sipping on this delicious mock-champagne cocktail...
 

2 Tbs 

 

apricot nectar

 

2 Tbs 

 

fresh squeezed orange juice

 

½ cup 

 

"mock" champagne

 

 

 

raspberries

 

 

1

Whisk together apricot nectar and orange juice. Pour into 2 champagne flutes, and top with champagne.

2

Drop a couple of raspberries in for garnish.

 

Servings: 2

 

 Cooking Tips

*Try using different juices- pineapple, mango, strawberry or passion fruit.

 

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