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 Rum Punch

 

Great, easy punch for a party...
 

12 oz 

 

frozen limeade concentrate, thawed

 

1 ½ cups 

 

fresh orange juice

 

1 ½ cups 

 

dark rum

 

1 ½ cups 

 

light rum

 

1 ½ cups 

 

water

 

 

 

lime slices for garnish

 

 

1

Mix all ingredients in a large pitcher. Chill up to 24 hours.

2

When ready to serve, pour over ice and garnish with lime slices.

 

Servings: 8

 

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