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White Russian Shake

 

Adjust vodka to suit your taste...
 

1 pint 

 

(2 cups) softened vanilla ice cream

 

¼ cup 

 

(2 ounces) vodka, or to taste

 

¼ cup 

 

(2 ounces) Kahlua, or to taste

 

 

 

grated fine-quality bittersweet chocolate for garnish

 

 

In a blender, blend ice cream, vodka and Kahlua until smooth but still thick and pour into 2 chilled stemmed glasses. Garnish drinks with chocolate.

 

Servings: 2

 

 Recipe Source
Gourmet

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