|
|
DRINK
RECIPES- with alcohol:
Eggnog Caffe
|
Eggnog
Caffe |
|
|
|
Great holiday
drink...
|
|
½
cup |
|
brandy |
|
|
3
Tbs |
|
dark
rum |
|
|
2
Tbs |
|
firmly packed golden brown sugar |
|
|
1
Tbs |
|
instant espresso powder or instant
coffee powder |
|
|
4
cups |
|
purchased eggnog
|
|
|
|
|
TOPPING: |
|
|
½
cup |
|
chilled whipping cream |
|
|
¼
cup |
|
powdered sugar |
|
|
½
tsp |
|
vanilla extract |
|
|
|
|
freshly ground nutmeg |
|
|
|
|
|
|
1 |
In a
pitcher, stir first four ingredients until sugar
and espresso are dissolved. Mix in eggnog. Cover
and refrigerate. (Can be prepared 1 day ahead) |
|
2 |
Beat cream,
powdered sugar and vanilla in small bowl until
firm peaks form. Pour eggnog into stemmed
glasses or punch cups. Top with dollop of cream,
sprinkle with nutmeg and serve. |
|
|
|
|
Servings: 8 |
|
|
|
Recipe Source |
|
Bon Appetit |
|
|
|
PRINT this Recipe
RATE this Recipe
|
|