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DRINK
RECIPES- with alcohol:
Strawberry - Peach Sangria
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Strawberry - Peach Sangria |
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Served recently
at a RecipeGirl party, this was a
huge hit!
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One
750ml. |
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bottle of Chenin Blanc (or other dry
white wine) |
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1½
cups |
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Essensia (orange Muscat, a sweet dessert
wine) |
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1½
cups |
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sliced strawberries |
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1
cup |
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peach liqueur |
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3
medium |
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peaches, each cut into 12 slices (keep
skin on) |
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1
large |
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orange, cut crosswise into 6 slices |
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1
large |
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lemon, cut crosswise into 6 slices |
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¼
cup |
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strawberry syrup (optional) |
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3 to
4 cups |
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ice
cubes |
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1 |
In a large
pitcher, mix white
wine, Essensia, strawberries, peach liqueur,
peaches, orange slices, lemon slices, and
strawberry syrup in a large pitcher.
Smash down orange and lemon slices slightly with
a wooden spoon |
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2 |
Cover and
let stand at room temperature at least 2 hours,
or chill up
to 4 hours. |
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3 |
Serve
sangria over ice. |
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Servings: 8 |
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Cooking Tips |
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*Strawberry syrup
can be found near the maple syrup at some supermarkets
and specialty food stores.
*Ask for Essensia at liquor stores. It should also
be available in supermarkets with a good wine selection. |
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PRINT this Recipe
RATE this Recipe
Ratings:
****Restaurant
Quality!- would
make it again. "I doubled the recipe and it was still
completely scarfed down during a summer barbecue. This is a
definite repeater!!"
-San Diego, CA
****Restaurant
Quality!- would
make it again. "The
original batch didn't make very much so I added an exra bottle of
Riesling I had. EVERYONE loved it. I didn't add the strawberry syrup as
it was just right sweetness wise. I also used frozen peaches because
they're not in season and they were great. VERY EASY AND VERY GOOD.
"
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