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 Grilled Ham and Onion Bruschetta

 

This sandwich may also be served cold...
 

4 oz 

 

thin sliced ham, cut into 1" pieces

 

1 cup 

 

chopped Vidalia onion

 

1 cup 

 

chopped plum tomatoes

 

2 Tbs 

 

mayonnaise

 

1 Tbs 

 

dijon mustard

 

8 large 

 

slices thick Italian bread, toasted

 

 

1

Preheat oven to 400 degrees F. Arrange toasted bread on large baking sheet.

2

In a medium bowl, combine ham, onion, tomatoes, mayo and mustard. Top bread with ham mixture.

3

Bake until heated through, 10-15 minutes. Let cool.

4

Serve at room temperature.

 

Servings: 4

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