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BREADS:
Peppery Grilled Garlic Bread
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Peppery
Grilled Garlic Bread |
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Easy, easy
recipe...
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1
stick |
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unsalted butter, softened |
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3
large |
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garlic cloves, pressed |
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1
tsp |
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fresh ground pepper |
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1
tsp |
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fresh lemon juice |
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salt
to taste |
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1 loaf |
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French bread, cut into slices |
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1/3
cup |
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good
extra virgin olive oil |
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1 |
In a small
bowl, mix butter, garlic, pepper and lemon
juice. Add salt to taste. Set aside. |
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2 |
Preheat
barbeque to medium-high heat. Lightly brush bread with oil.
Place face down on grill and cook until slighly
crisp and light brown, about 2 minutes. Spread
grilled bread with garlic butter and serve
immediately. |
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Servings: 8 |
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