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 Great Muffins

 

This is a terrific recipe for those who are allergic to eggs!
 

1 ½ cups 

 

flour

 

¾ cup 

 

sugar

 

2 tsp 

 

baking powder

 

1 tsp 

 

baking soda

 

½ tsp 

 

salt

 

2/3 cup 

 

plain nonfat yogurt

 

2/3 cup 

 

skim milk

 

½ tsp 

 

vanilla

 

 

1

Preheat oven to 400 degrees. Spray muffin tin with nonstick spray.

2

In large bowl, combine dry ingredients. Blend in remaining ingredients and pour batter into muffin tins.

3

Bake 18 minutes, or until toothpick inserted into center comes out dry.

 

Servings: 12

 

 Cooking Tips

*Add cherries or blueberries for variation.

 

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