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BRUNCH
& BREAKFAST SIDE DISHES:
Avocado Bacon Toasties
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Avocado- Bacon Toasties |
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Terrific as an
appetizer or side-dish for brunch...
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1
ripe |
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Haas
avocado |
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¼
tsp |
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salt |
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1/8
tsp |
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paprika |
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1
tsp |
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fresh lemon juice |
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8
slices |
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of
bread, toasted, crusts removed and cut
into 3 strips each |
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12
strips |
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bacon, halved |
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1 |
Mash
avocado, and add salt, paprika and lemon juice. |
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2 |
Spread
avocado mixture onto toast strips and place a
piece of bacon (cut to size) on top of each. |
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3 |
Broil until
the bacon crisps. Serve hot. |
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Yield: 24 toasts |
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Cooking Tips |
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*You can also try
using small rounds of bread, such as thinly sliced
baguette. |
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RATE this Recipe
Ratings:
***Hey,
this one's a keeper!- would
make it again. "A good munchie to have out as our brunch
guests arrived."
-Tahoe City, CA
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