Brunch side dish recipes, including this recipe for Swiss Cheese Pie...

 
  BRUNCH & BREAKFAST SIDE DISHES:
Swiss Cheese Pie
 

 Swiss Cheese Pie

 

A yummy brunch side dish...
 

1 unbaked 

 

pastry shell

 

2 cups 

 

swiss cheese, grated

 

1 Tbs 

 

flour

 

2 large 

 

eggs, beaten

 

1 ½ cups 

 

half and half cream

 

½ tsp 

 

salt

 

1 medium 

 

onion, chopped finely

 

 

1

Preheat oven to 350 degrees F.

2

Place unbaked pastry dough in 9" pie pan.

3

In large bowl, mix cheeses, flour, eggs, half and half, salt and onion. Pour into pie shell and bake 50 minutes, or until puffy and golden brown.

 

Servings: 6

 



 

 

 

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