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BRUNCH
& BREAKFAST MAIN DISHES:
Green Chile and Cheese Egg Bake
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Green
Chile and Cheese Egg Bake |
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This is delicious
for a Mexican-style brunch...
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8
oz |
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diced green chilies, squeezed dry |
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1
lb |
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sharp cheddar cheese, grated |
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4
large |
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eggs |
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3
cups |
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milk |
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1
cup |
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flour |
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1 |
Preheat oven
to 350 degrees F. |
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2 |
In medium
bowl, mix together chilies and cheese. Gently
spread into 9x13" glass baking dish. |
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3 |
In medium
bowl, beat eggs, milk, flour and salt. Pour over
chiles and cheese. |
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4 |
Bake 35-40
minutes until bubbling and eggs are cooked
through. Test with a toothpick to come out
clean. |
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Servings: 8 |
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Cooking Tips |
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*Try using a
combination of cheddar and jack too.
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