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 Mango-Avocado Salsa

 

Serve this fresh salsa at a summer grill party with fresh baked tortilla chips...
 

¼ tsp 

 

kosher salt

 

2¼ cups 

 

avocado, peeled and chopped

 

1½ cups 

 

fresh mango, peeled and chopped

 

1½ Tbs 

 

finely chopped fresh cilantro

 

6 tsp 

 

fresh lime juice

 

 

1

Combine all ingredients and toss gently.

2

Let stand for 10 minutes to allow flavors to blend before serving.

 

Yield: 3 cups

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