Bar recipes, including this recipe for Cheesecake Squares...

 
  DESSERTS:  BARS
Cheesecake Squares
 

 Cheesecake Squares

 

Delicious little cheesecake bites...
 

 

 

CRUST:

 

1/3 cup 

 

butter, softened

 

1/3 cup 

 

packed brown sugar

 

1 cup 

 

flour

 

½ cup 

 

finely ground walnuts
 

 

 

 

FILLING:

 

¼ cup 

 

granulated sugar

 

1 large 

 

egg

 

2 Tbs 

 

milk

 

1 Tbs 

 

fresh lemon juice

 

½ tsp 

 

vanilla extract

 

8 oz 

 

cream cheese, at room temperature

 

 

1

Preheat oven to 350 degrees F.

2

To prepare crust: cream butter and sugar. Add flour and walnuts.
Blend to make a mixture of coarse crumbs. Reserve ½ cup for
topping. Press mixture into greased square pyrex pan.
Bake 10-12 minutes until browned.

3

Place all filling ingredients into large bowl. Blend until well mixed.
Pour over hot crust. Sprinkle with the reserved crumbs.
Bake for 25 minutes.

4

Remove from oven, cool, and cut before refrigerating.

 

 
Cooking Tips:
*A food processor is perfect for preparing finely ground walnuts.

 

 


 

 

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Ratings:
 ****Restaurant Quality!- would make it again.  "Anything cheesecake is good.  These were
good!"
                 -Redding, CA

  		 

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