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DESSERTS:
COOKIES
Chips 'n Nuts Galore
Cookies
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Chips n'
Nuts Galore Cookies |
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For nut and
chocolate lovers only...
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1
cup |
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butter, softened |
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¾
cup |
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granulated sugar |
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¾
cup |
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brown sugar, packed |
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2
large |
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eggs |
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1
Tbs |
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almond extract |
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2¼
cups |
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flour |
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1
tsp |
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baking soda |
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½
tsp |
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salt |
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1½
cups |
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semi-sweet chocolate chips |
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1½
cups |
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milk
chocolate chips |
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1½
cups |
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white chocolate chips |
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1½
cups |
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chopped pecans |
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1½
cups |
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chopped walnuts |
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1 |
In a large
mixing bowl, cream butter and sugars. Add eggs,
one at a time, beating well with an electric
mixer after each addition. Beat in almond
extract. |
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2 |
Combine
flour, baking soda and salt. Gradually add dry
ingredients to wet mixture. |
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3 |
Combine
chips and nuts and mix well; stir into dough.
Cover and refrigerate dough for 1 hour, or until
easy to handle. |
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4 |
Preheat oven
to 325° F. |
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5 |
Drop by
Tablespoonfuls 2" apart onto greased baking
sheets. Bake 18-20 minutes, or until golden
brown. Remove to wire racks to cool. |
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Yield: 9 dozen
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