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 Key Lime Pie

 

 

 

 

CRUST:

 

1 cup 

 

graham cracker crumbs

 

½ cup 

 

butter, melted

 

1/3 cup 

 

granulated sugar
 

 

 

 

PIE:

 

1 cup 

 

sweetened condensed milk

 

2 large 

 

egg yolks

 

¼ cup 

 

Nellie & Joe's lime juice

 

 

1

Preheat oven to 250 degrees F.

2

Combine crust ingredients in a bowl. Press crumbs into bottom and sides of deep 9" pie dish.

3

Blend pie ingredients together and pour into crust.

4

Bake 20 minutes. Let cool and refrigerate.

5

Serve with dollop of whipped cream, if desired.

 

Servings: 8

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