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No Bake Hershey Bar Pie

Delicious and rich...

1 prepared		graham cracker crust
½ cup		milk
16 large		marshmallows
One 8-ounce		Hershey chocolate bar with almonds, chopped
1 cup		whipped cream

1	Heat milk and marshmallows in top of a double boiler.
2	Add Hershey bar and stir until melted and combined.
3	Allow to cool to room temperature.
4	Fold the whipped cream into the chocolate mixture and pour into the graham cracker crust.
5	Chill for at least one hour or until firm.

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