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DESSERTS- PIES & CRUSTS
Apple Pie Americana
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Apple
Pie Americana |
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Easy recipe for a
great pie...
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CRUST: |
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1 ½
cups |
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flour |
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½
cup |
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vegetable oil |
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2
Tbs |
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cold
milk |
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1 ½
tsp |
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granulated sugar |
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1
tsp |
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salt
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FILLING: |
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6
cups |
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Granny Smith apples, peeled, cored and
thinly sliced |
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¾
cup |
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granulated sugar |
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3
Tbs |
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flour |
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¾
tsp |
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ground cinnamon |
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½
tsp |
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ground nutmeg
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TOPPING: |
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½
cup |
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flour |
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½
cup |
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granulated sugar |
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½
cup |
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butter |
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1 |
Preheat oven
to 350 degrees F. |
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2 |
In large
bowl, mix crust ingredients until evenly
blended. Pat mixture into 9" pie pan, spreading
dough evenly over bottom and up sides. Crimp
edges of dough around perimeter of pan. |
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3 |
Toss filling
ingredients and blend spices into apples. Spread
evenly in unbaked pie shell. |
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4 |
Mix topping
ingredients until evenly distributed and crumbly
in texture. Sprinkle over apple filling. Place
pie on baking sheet in middle rack of oven. Bake
60 minutes until hot, bubbly and golden. |
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Servings: 8 |
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PRINT this
Recipe
RATE this Recipe
Ratings:
***Hey,
This one's a keeper!- would
make it again.
"Great apple pie recipe!"
-San Antonio, TX
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