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DESSERTS- PIES & CRUSTS:
Easy Snickers Bar Pie
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Easy
Snickers Bar Pie |
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This pie won a
blue ribbon in a county fair!
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8
ounces |
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cream cheese, softened |
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1½
cups |
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powdered sugar |
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½
cup |
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chunky peanut butter |
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3
regular-sized |
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Snickers candy bars, chopped |
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16
ounces |
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Cool
Whip, thawed |
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Two
prepared |
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graham cracker pie crusts or chocolate
cookie pie crusts |
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chocolate syrup, caramel syrup, chopped
snickers and chopped peanuts for garnish |
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1 |
In a large
mixing bowl, beat cream cheese sugar and peanut
butter until creamy. |
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2 |
Stir in
chopped candy bars. |
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3 |
Gently fold
in the Cool Whip just until mixed. |
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4 |
Pour into
crusts. Drizzle chocolate and caramel syrup on
top and sprinkle with chopped peanuts and
additional chopped snickers. |
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Yield: 2 pies |
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Recipe
RATE this Recipe

Ratings:
****Restaurant
Quality!- would
make it again. "Super easy, rich and delicious!! The
whole family LOVED it. We froze one pie and ate the other.
The second pie didn't stay in the freezer long!!"
-Burlington, VT |
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