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 Blackberry Crisp

 

Top with cream for an old-fashioned dessert...
 

4 cups 

 

fresh blackberries

 

1 Tbs 

 

fresh lemon juice

 

2 Tbs 

 

granulated sugar

 

1/3 cup 

 

flour

 

1 cup 

 

oatmeal

 

½ cup 

 

firmly packed brown sugar

 

1 tsp 

 

ground cinnamon

 

1/3 cup 

 

butter, melted

 

 

1

Preheat oven to 375 degrees F. Butter 9x13" baking dish.

2

Spread blackberries in prepared dish. Sprinkle with lemon juice and sugar.

3

Combine remaining ingredients and spread over berries.

4

Bake 30 to 35 minutes.

 

Servings: 8

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