|
|
DESSERTS: FRUITS
Blueberry Apple Crisp
|
Blueberry Apple Crisp |
|
|
|
Great with other
berries too...
|
|
3
cups |
|
fresh blueberries |
|
|
3
cups |
|
very
tart apples, peeled, cored and sliced |
|
|
1
cup |
|
firmly packed brown sugar |
|
|
1
cup |
|
flour |
|
|
¾
cup |
|
granulated sugar |
|
|
1
tsp |
|
baking powder |
|
|
¾
tsp |
|
salt |
|
|
1
large |
|
egg,
beaten |
|
|
1/3
cup |
|
butter, melted |
|
|
½
tsp |
|
ground cinnamon |
|
|
|
|
fresh sweet whipped cream |
|
|
|
|
|
|
1 |
Preheat oven
to 350 degrees F. Butter a 7x11" baking dish. |
|
2 |
Mix together
blueberries and sliced apples in the dish. Cover
with brown sugar. |
|
3 |
In another
bowl, mix together flour, sugar, baking powder,
salt and beaten egg until mixture becomes
crumbly. Sprinkle over the fruit. |
|
4 |
Top with
melted butter and cinnamon. Bake for 30 minutes
until top is golden brown. Serve warm with
whipped cream. |
|
|
|
|
Servings: 8
|
|
|
|
|
|
|
|
PRINT this
Recipe
RATE this Recipe
|
|