Recipes perfect for Hanukkah, including this dessert recipe for Cranberry Latkes...

 
  HANUKKAH RECIPES:
 Cranberry Latkes
 

Cranberry Latkes

 

A sweet "dessert" version of the old standard...
 

12 oz 

 

fresh cranberries

 

¾ cup 

 

water

 

1 ½ cups 

 

raisins

 

½ cup 

 

orange juice

 

2 cups 

 

granulated sugar

 

1 cup 

 

flour

 

2 large 

 

eggs, beaten

 

 

 

canola oil

 

 

 

whipped cream (optional)

 

 

1

In a large saucepan, simmer cranberries in water until they pop. Add raisins, juice, and sugar; mix well. Boil until thickened. Remove from heat and let cool.

2

Mix in flour and eggs

3

Heat oil in large skillet. Drop batter by Tablespoonfuls into heated oil and fry until latkes are brown on both sides.

4

Serve with whipped cream on top, if desired.

 

Servings: 12



 

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