MAIN DISHES- BEEF
Stuffed Beef Tenderloin
 

 Stuffed Tenderloin

 

Decadent and rich tenderloin...
 

4 Tbs 

 

butter

 

2 green 

 

onions, finely chopped

 

1 package 

 

sliced fresh mushrooms

 

1 clove 

 

garlic, minced

 

5 sprigs 

 

fresh parsley, chopped

 

1 whole 

 

beef tenderloin (about 1˝ lbs.)

 

3 Tbs 

 

blue cheese

 

 

 

melted butter

 

 

1

Melt butter in large skillet. Sauté the onion, mushrooms, garlic and parsley.

2

Slit the tenderloin and stuff vegetables inside Spread the blue cheese over the vegetables. Close the slit with toothpicks.

3

Brush the tenderloin with melted butter and place on hot barbecue until the desired degree of doneness is obtained.

 

Servings: 6

 

 Cooking Tips

*This may also be oven broiled.

 

 

 

 

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