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  MAIN DISHES: PASTA- vegetarian:
 Ziti with Vodka Sauce
 

Ziti with Vodka Sauce

 

Fabulous pasta recipe!
 

2 Tbs 

 

butter

 

½ cup 

 

nonfat sour cream, with a little milk

 

½ cup 

 

shredded Parmesan

 

2 cloves 

 

garlic, minced

 

1 tsp 

 

chopped basil

 

2-3 Tbs 

 

tomato sauce

 

dash 

 

of white pepper

 

8 oz 

 

ziti pasta, cooked and drained

 

1 ½ shots 

 

vodka

 

 

1

In medium skillet, brown garlic in melted butter. Add the rest of the ingredients except pasta and vodka. Stir until heated through.

2

Add vodka to sauce and pour over pasta. Place in individual pasta bowls and sprinkle with additional Parmesan and chopped basil.

 

Servings: 4

 

 Cooking Tips

*This is terrific with a great caesar salad, and crusty french bread to scoop up the extra sauce.

 

 
 

 

 

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 ***Hey, this one's a keeper!- would make it again.  "Nice pasta dish.  Good flavor."
                 -Scottsdale, AZ

  		 

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