MAIN DISHES- PORK:
Garlic and Oregano Baby Back Ribs
 

 Garlic and Oregano Baby Back Ribs

 

Serve with roasted corn and a tossed green salad and you're all set!...
 

3 lbs 

 

baby back pork ribs

 

5 cloves 

 

garlic, finely chopped

 

3 Tbs 

 

fresh chopped oregano

 

1 tsp 

 

cayenne pepper

 

2 tsp 

 

kosher salt

 

¼ cup 

 

olive oil

 

 

1

Heat oven to 400 degrees F.

2

Place ribs in roasting pan or on a baking sheet in one layer.

3

In a bowl, combine remaining ingredients and mix well. Cover both sides of the ribs with the mixture, coating evenly.

4

Roast in the oven for 1 hour, flipping once after 30 minutes. Remove and let rest, covered, for 10 minutes.

 

Servings: 4
 

 Recipe Source
Real Simple, August 2003

 

 


 


 

 

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Ratings:
 ****Restaurant Quality!- would make it again.  "We absolutely loved these ribs.  They were seasoned really well and we just couldn't stop eating them"
                 -Fayetteville, TN





 		  

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