RECIPES:  SIDE DISHES - RICE and POTATO
Brazilian Rice
 

 Brazilian Rice

 

A casserole-style rice dish that is a nice side to meat...
 

3 cups 

 

cooked rice

 

2 10oz. 

 

packages, chopped spinach (cooked and drained)

 

1 lb 

 

cheddar cheese, grated

 

1 Tbs 

 

minced onion

 

½ tsp 

 

dried marjoram

 

½ tsp 

 

dried thyme

 

½ tsp 

 

dried rosemary

 

1 Tbs 

 

Worcestershire sauce

 

1 cup 

 

milk

 

4 large 

 

eggs, lightly beaten

 

 

1

Preheat oven to 350 degrees F.

2

Combine rice, spinach and cheese. Add onion and herbs. Stir in remaining ingredients and mix well.

3

Pour into 9x13" pan, and bake for 30-40 minutes, until hot and bubbling.

 

Servings: 10

 

 Cooking Tips

*Try using other types of cheese for this one.




 

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