Collage March 12

Stuff I’ve Gotta Share and You’ve Gotta See

Here’s another edition of Stuff I’ve Gotta Share and You’ve Gotta See… On Parade Magazine‘s blog this week, I shared: 7 DELICIOUS IRISH SODA BREAD RECIPES.  I think you might…

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Herb Topped Fish

Herb-Topped Fish Baked in Parchment

Here’s a simple, healthy dinner recipe for you today:  Herb-Topped Fish Baked in Parchment As much as we love our cheese and pasta, we try to eat healthy in our…

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DSLR CAM GIVEAWAY

Canon Rebel DSLR Camera Giveaway!

Happy Monday!  I have not shared a fun giveaway since my string of giveaways back in December, so it’s high time for a big one! Do you have your own…

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Hello Dolly Bars #recipe

Hello Dolly Bars

I’m happy to introduce to you, Hello Dolly Bars! This recipe (typically a 7-layer sort of bar) has been given a Southwestern touch.  The crust is chocolatey, and the body…

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Collage March 5

Stuff I’ve Gotta Share and You’ve Gotta See

Here’s another edition of my Stuff I’ve Gotta Share and You’ve Gotta See! > On Parade Magazine‘s blog this week, I shared a recipe for 25-Minute Lemon-Thyme Orzo Pilaf.  This…

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Parmesan Crusted Chicken Breasts

Parmesan- Crusted Chicken

Here’s a super simple chicken recipe that the whole family will love > Parmesan- Crusted Chicken Chicken is the one thing I can count on my family being happy with…

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Chocolate Covered Sunflower Seed Oatmeal Cookies

Chocolate Covered Sunflower Seed Oatmeal Cookies

These pretty little cookies have sunflower seeds in them! > Chocolate Covered Sunflower Seed Oatmeal Cookies This may seem like kind of an obscure recipe.   I mean… who has…

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Collage Feb 26

Stuff I’ve Gotta Share and You’ve Gotta See

Here’s another edition of Stuff I’ve Gotta Share and You’ve Gotta See! >> Here’s what I shared on Parade Magazine‘s blog this week > THE BEST CUPCAKES RECIPE EVER.  Seriously,…

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SOLO Simple But Good Recipe Contest

SOLO Simple But Good Recipe Contest

Today, I’m excited to share details about how to enter the SOLO® Simple But Good Recipe Contest! > SOLO® is celebrating simple approaches to delicious recipes by asking you to…

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Pineapple- Zucchini Bread

Pineapple- Zucchini Bread

Here’s a quick loaf recipe that’s a little bit different:  Pineapple- Zucchini Bread Every time I go to the store (which is pretty much every other day), I buy a…

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Collage Feb 19

Stuff I’ve Gotta Share and You’ve Gotta See

Here’s another fun edition of Stuff I’ve Gotta Share and You’ve Gotta See! >> Check out the recipe I shared on Parade Magazine this week > SLOW COOKER CREAMY HAM…

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Lamb Stroganoff

Slow Cooker Lamb Stroganoff

If you’re a lover of lamb, I have a fabulous recipe for you > Slow Cooker Lamb Stroganoff It seems like people either kind of love lamb or they hate…

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Honey Mustard Pale Ale Chicken

Honey Mustard Pale Ale Chicken

Today’s recipe is for beer lovers… > Honey Mustard Pale Ale Chicken My friend Jackie Dodd is the amazing recipe creator behind a blog called, “The Beeroness.”  You can probably guess…

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Collage Feb 12

Stuff I’ve Gotta Share and You’ve Gotta See

Here’s another edition of some of that Stuff I’ve Gotta Share and You’ve Gotta See! > I made this soup on a whim the other night and decided to share…

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Szechuan Orange-Ginger Beef

Szechuan Orange-Ginger Beef

Here’s a recipe to get you out of the same-old-thing-for-dinner rut >> SZECHUAN ORANGE-GINGER BEEF I sat down with my 12-year old today, random cookbook in hand, and we played…

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Bagel Quiche

Bagel Quiche

I’m gifting you a breakfast recipe to try sometime soon- it’s both filling and full of good, healthy, real ingredients:  Bagel Quiche Here’s something you probably don’t know about me…

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Peanut Butter Mousse Cups

Peanut Butter Mousse Cups

Here’s a recipe to consider for the chocolate- peanut butter lover in your life > PEANUT BUTTER MOUSSE CUPS Anyone can make this quick-and-easy dessert- even IF you claim you’re…

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Collage Feb 4

Stuff I’ve Gotta Share and You’ve Gotta See

Here’s another one of those posts full of all my crazy favorites… Stuff I’ve Gotta Share and You’ve Gotta See… ! Here’s my latest post for Parade Magazine‘s food blog:…

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