This Blueberry Vinaigrette is the perfect salad dressing for a summer salad.
Blueberry Vinaigrette
This vinaigrette makes a perfect salad dressing for those warm summer days.
Recipe Details
Servings: 8 servings (2 tablespoons per serving)
Calories: 132kcal
Ingredients
- ½ cup grapeseed oil
- ½ tablespoon Dijon mustard
- 1 tablespoon brown sugar
- 1 teaspoon minced shallots
- ¼ teaspoon freshly ground black pepper
- ⅛ teaspoon Kosher salt
- ½ cup small fresh blueberries (or frozen and thawed)
Instructions
- Mix all ingredients except for blueberries and whisk together well.
- Stir in the blueberries. Refrigerate until ready to serve.
Nutrition
Serving: 1serving, Calories: 132kcal, Carbohydrates: 3g, Protein: 1g, Fat: 14g, Saturated Fat: 1g, Polyunsaturated Fat: 10g, Monounsaturated Fat: 2g, Sodium: 48mg, Potassium: 12mg, Fiber: 1g, Sugar: 2g, Vitamin A: 6IU, Vitamin C: 1mg, Calcium: 3mg, Iron: 1mg