Blue Cheese Cole Slaw

Try this really unique recipe:  Blue Cheese Cole Slaw

The blue cheese really works with the sweet red grapes. Your guests will be surprised & delighted- it’s one of my faves.

Blue Cheese Coleslaw

Yield: 12 servings

Prep Time: 15 minutes

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Ingredients:

• 1 cup mayonnaise
• 1/4 cup Dijon mustard
• 1/2 cup blue cheese, crumbled
• 2 tablespoons granulated white sugar
• 2 tablespoons cider vinegar
• 16 ounces shredded coleslaw mix with carrots, pre-packaged
• 2 cups seedless red grapes, halved

Instructions:

1. In a large bowl, whisk together mayo, mustard, cheese, sugar and vinegar. Add the coleslaw mix, and grapes. Stir until evenly coated. Chill until serving.

Tips:

• It's okay to use half nonfat mayonnaise and half regular, or all light mayonnaise.

SOURCE: RecipeGirl.com