Put coconut water and spinach in a powerful blender and process until totally smooth. Add the remaining ingredients and process until smooth again.
Pour into a glass and enjoy!
Notes
If you are using fresh fruit, put either the mango or the pineapple into a zip baggie to freeze before making this. You want at least some of the fruit to be frozen to result in a thicker consistency. If consistency is too thick, just add a little bit more coconut water.