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Hot Spiced Cider for Two
Perfect for two on a cold winter day. Serving more people? Just double or triple the recipe.
Prep Time
5
minutes
minutes
Cook Time
20
minutes
minutes
Total Time
25
minutes
minutes
Servings
2
servings
Calories
120
kcal
Author
RecipeGirl.com
Course
Beverage
Cuisine
American
Keyword
cider, spiced cider
Ingredients
2
cups
unsweetened apple juice
1
whole
cinnamon stick
2
whole
cloves
2
slices
lemon
Instructions
In small pot, combine the apple juice, cinnamon stick and cloves. Bring to a boil and cover. Reduce heat and simmer for 15 minutes.
Strain the cider, discarding the spices. Serve hot (or cold) with a slice of lemon.
Notes
If you are preparing this recipe as
gluten-free
, just be sure to use a brand of apple cider that is known to be GF.
Nutrition
Serving:
1
serving
|
Calories:
120
kcal
|
Carbohydrates:
30
g
|
Protein:
1
g
|
Fat:
1
g
|
Saturated Fat:
1
g
|
Polyunsaturated Fat:
1
g
|
Monounsaturated Fat:
1
g
|
Trans Fat:
1
g
|
Sodium:
13
mg
|
Potassium:
272
mg
|
Fiber:
1
g
|
Sugar:
24
g
|
Vitamin A:
7
IU
|
Vitamin C:
6
mg
|
Calcium:
33
mg
|
Iron:
1
mg