Preheat oven to 350°F. Spray 12 cup muffin tin with nonstick spray or use liners.
In a medium bowl, whisk together the dry ingredients (flour through cloves). Set aside.
In a large bowl, use an electric mixer to combine the butter and sugars. Add the remaining ingredients and beat well. Stir in the dry ingredients and mix just until combined.
Scoop the batter into the prepared muffin pan. Bake for 30 to 35 minutes, or until a toothpick inserted into the center of a muffin comes out clean.