6ounces (or more!)butterscotch chips or chocolate chips
Instructions
Preheat the oven to 350 degrees.
In a medium sized bowl, sift together the flour, baking powder, soda and salt.
In a large bowl, use an electric mixer to cream the butter with the sugars. Add the eggs to the creamed mixture. Beat until smooth. Add the flour mixture gradually. Then stir in the vanilla, oats and chips.
Drop small spoonfuls onto a greased baking sheet. Bake for 15 minutes.