posted in Cookies and Bars

Seven Layer Bars

These Seven Layer Bars have a graham cracker crust and are piled with nuts, coconut, chocolate chips and white chocolate chips! They are totally decadent!

These Seven Layer Bars have a graham cracker crust and are piled with nuts, coconut, chocolate chips and white chocolate chips.  Recipe from RecipeGirl.com.

I feel like these Seven Layer Bars are one of those recipes that everyone has and loves, but I often forget about.

Because I’m always on the lookout for new recipes or exciting new combinations, sometimes I forget about those classic recipes from childhood. But I am so happy to be sharing them here with you today!

I think one of the best things about these Seven Layer Bars is just how easy they are. They are so super simple – the hardest part is mixing the butter and the graham cracker crumbs and pressing into the pan (which really isn’t hard at all!).

These Seven Layer Bars have a graham cracker crust and are piled with nuts, coconut, chocolate chips and white chocolate chips.  Recipe from RecipeGirl.com.

The second best thing about these? How easy they are to customize!

You can change up the variety of nuts, the types of chips (milk chocolate, dark chocolate, white chocolate, butterscotch, peanut butter…. The list goes on!) and even the base (try using chocolate baking crumbs instead for a change!) for your own unique twist!

The sweetened condensed milk bakes up into this incredibly gooey filling that holds all of this deliciousness together, and makes for one totally indulgent sweet treat!

These Seven Layer Bars have a graham cracker crust and are piled with nuts, coconut, chocolate chips and white chocolate chips.  Recipe from RecipeGirl.com.

Yield: 36 bars

Prep Time: 10 minutes

Cook Time: 25 minutes

Seven Layer Bars

Ingredients:

  • 1/2 cup (1 stick) butter, melted
  • 2 cups graham cracker crumbs
  • 1 cup sweetened, shredded coconut
  • 1 cup chopped nuts
  • 1 cup chocolate chips
  • 1 cup white chocolate chips
  • 1 (14-ounce) can sweetened condensed milk

Directions:

  1. Preheat the oven to 350 degrees F. Line a 9x13" pan with tin foil and spray with non-stick spray.
  2. In a medium bowl, stir together the melted butter and graham cracker crumbs. Press into the bottom of the pan.
  3. Top with coconut, nuts, chocolate chips and white chocolate chips, and cover with sweetened condensed milk.
  4. Bake for 22 to 25 minutes until golden brown (not too dark at the edges). Let cool before slicing.
SOURCE: RecipeGirl.com (this recipe is adapted from Eagle Brand Condensed Milk)

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Ashley Fehr

Ashley is a high school English teacher turned food blogger and mom of 2 beautiful girls! She shares easy, healthy, family-friendly meals and the occasional decadent dessert (what is life without a little dessert?!) on her blog The Recipe Rebel.

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6 Responses to “Seven Layer Bars”

  1. postedFeb 23, 2017 11:17 AM
    Donna Howard

    I am going to make these, just because I trust you so much!! But I have to say whenever I try these they are way too gooey!! But I did just get new oven so maybe that was the problem!! Stay tuned!!

  2. postedFeb 23, 2017 11:43 AM

    For us too heavy for our own good but every now and then need to satisfy our sweet tooth, what are the calories in these bars? And if they are kind of high, what would be your suggestions on how to cut those calories back?

    • February 23rd, 2017 @ 12:59 PM

      I have no idea, lol… I think these would just have to be considered a decadent treat!

  3. postedFeb 23, 2017 12:07 PM
    Bev

    These are a favorite in our family! This was the first kind of bar cookie I learned to make as a young girl. My mom always knew I would make these at her request because I loved (and still do!) to scrape out the sweetened condensed milk left in the can. 😉

  4. postedFeb 23, 2017 4:12 PM
    Germaine

    Love these bars – been making them for many many years.
    They are heavenly delicious and once you have a bite you can not stop… love them and so fast and easy to mske

  5. postedFeb 27, 2017 7:16 AM

    These look rich and decadent! YUM!

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