These Brown Sugar Cinnamon Pop Tarts are made with simple, all-natural ingredients. This pop tart recipe is the kind of recipe you’ll be happy you made homemade!
Pop Tart Recipe
Frosted brown sugar cinnamon Pop Tarts were my favorite breakfast treat growing up. I liked them at room temperature straight out of the container. I enjoyed them warmed and toasted with a glass of ice cold milk. And during the hot summer months, I would freeze them and use it to sandwich ice cream! (Yes, super sweet and decadent!) Although I still have a soft spot for Pop Tarts, I haven’t bought them in years.