Fall Recipes

Cranberry Orange Bread with Grand Marnier Glaze

Apple Endive Salad with Sugared Walnuts

Sweet Potato Croissants

Cranberry Caramelized Onion Cheese Spread

Roasted Butternut Squash Gratin

EF GF LF NF VEG 2 WW Freestyle SP

Orange Cranberry Twists

Chopped Apple Cake with Sticky Toffee Topping

Baked Pumpkin Doughnuts

NF VEG 8 WW Freestyle SP

Simple Pumpkin Tiramisu

Butternut Squash Spread on Baguette Slices

Wild Rice and Cranberry Salad

Pumpkin Banana Nut Bread

Pumpkin White Chocolate Cookies

Pumpkin Steel Cut Oats

DF EF GF NF V VEG 3 WW Freestyle SP

Pumpkin Muffins with Cream Cheese Swirl

Pumpkin Cream Cheese Muffins

Apple Cranberry Crisp with Maple Whipped Cream

Caramel Pecan Bars with Chocolate Drizzle

EF LF VEG 8 WW Freestyle SP

Apple Cider Sangria

DF EF GF LF NF V VEG 6 WW Freestyle SP